Local Food Movement Growing

Local food production is one of the most important elements of a sustainable community. Since we are situated in the Mojave Desert, most of our food is grown elsewhere and that needs to change. Fortunately, the local food movement is well underway and gaining momentum!

Whether you surround your home with an edible landscape, grow veggies in the garden or want to learn more about getting involved in the many options available, I encourage you to check out each of these organizations and the people behind them. They are part of the growing local food movement in Southern Nevada, an essential part of the sustainability puzzle. More and more pieces are fitting together thanks to them.

Local Gardens – Organic Food

“Food and Hunger: Eating in America” was the topic of a panel discussion presented by the Black Mountain Institute last week at UNLV. The panel included celebrated chef and author Alice Waters, writer and organic farmer David Mas Masumoto and noted food scholar Raj Patel. The conversation was meaningful, thought-provoking, and at times, witty and […]